The general ticket provides you a 16 oz ribeye steak cooked from one of our illustrious grill teams your choice, potato salad, a roll and a bottle of water. Your ticket will be printed and held for you to pick up the day of the event at the will call table. Once you receive your ticket you can obtain your bag with plate, potato salad, roll and water providing half of your ticket to the volunteer and using the other half to obtain your steak from the grill team of your choice.
Get the full experience with VIP Dining.
Catered Sit Down Dinner in the Parish Center.
Steaks from Cook-Off Champions served to you.
Beer, Wine, Coffee, and Dessert served.
No lines!